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意思翻译
vt.用巴氏法灭菌；对…进行加热杀菌
相似词语短语
pasteurized───adj.巴氏消毒的
pasteurizer───n.[医]巴氏消毒器
pasteurizes───vt.用巴氏法灭菌；对…进行加热杀菌
pasteurise───v.用巴氏杀菌法（对牛奶、啤酒等）消毒（等于pasteurize）
pasteurizers───n.[医]巴氏消毒器
pasteurised───巴氏消毒的（pasteurise的过去式和过去分词）
pasteuriser───巴氏杆菌
pasteurises───v.用巴氏杀菌法（对牛奶、啤酒等）消毒（等于pasteurize）
pasteurism───n.巴氏灭菌法；巴氏狂犬病预防接种法
双语使用场景
Additionally, donor milk Banks pasteurize all milk prior to distribution and check it for bacterial content.───另外，母乳银行在分发母乳之前会对所有母乳进行巴氏消毒，检查细菌情况。
Such heating can not only improve the feed's handling characteristics, but also may pasteurize it.───加热不但能够提高料液的操作性，而且可以对其进行杀菌。
Antibiotic and pasteurize can be used against infection.───抗菌素和高温消毒可以永来防止感染。
To ensure that they do not go bad in several months, they pasteurize or, to put it simple, boil them.───为确保水果制品在以后的数月内不会变质，工作人员需要对它们进行巴氏消毒或者直接煮沸。
These nonprofit operations collect milk from donors and process and pasteurize it to meet certain quality and safety standards.───这些非营利组织从捐献者处获取母乳，并对其进行处理和消毒，以使其达到相关质量和安全的标准。
Additionally, donor milk banks pasteurize all milk prior to distribution and check it for bacterial content.───另外，母乳银行在分发母乳之前会对所有母乳进行巴氏消毒，检查细菌情况。
In his early research Pasteur worked helping to innovate the fermentation process to develop a way to pasteurize and kill germs.───他早期的研究工作对创新发酵过程和发明巴氏法灭菌法起了一定作用。
英语使用场景
It is churned from pasteurized specially cultured sweet or sour cream of about 33 percent milk fat content.
Unless pasteurized, a cheese continues to ripen in transit, in storage, and in the refrigerator.
The flavor is different from that of pasteurized milk and this may mean that time will be required for consumer acceptance.
The government is telling people to drink only pasteurized milk.
Cultured buttes-milk is pasteurized skim milk or low-fat milk that has been soured by lactic acid producing bacteria or other similar culture.
Ordinary pasteurized milk is heated to 154 degrees for 15 seconds.
Practically all domestic cheeses are made with pasteurized milk.
All commercial milk is pasteurized.
Concentrated milk is prepared from pasteurized milk; the removal of water reduces volume to about one third.
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